Four students wrote down their descriptions of rotting.

Nick: Rotting is a chemical change that happens to fruit like strawberries or apples. Rotting happens slower when there is more heat.
Kevin: Rotting is a chemical change that happens to iron objects like nails. It causes iron objects to change color and texture.
Howie: Rotting is a physical change that happens to food like fruit. Rotting happens faster with increased heat and changes a fruits color and odor.
AJ: Rotting is a chemical change that affects food such as fruit. Rotting changes the fruits color and odor and happens faster with increased heat.
Which student had the best description of rotting?

Nick
Kevin
Howie
AJ